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MENU

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November Specials

Turkey Croquettes-A combination of fresh roasted turkey breast, italian sausage stuffing and mashed potatoes lightly fried and served with turkey gravy- 7

Maple Glazed Pork Loin Sandwich– Thin sliced maple glazed pork loin, apple butter, cheddar cheese, bacon, brussels sprout slaw, served with fries-11

Autumn Vegetable Greens and Grains– Roasted butternut squash, brussles sprouts and carrots tossed in honey dijon vinaigrette over mixed grains and a bed of mixed greens.- 10

            Add-Maple Glazed Pork Medallion-4.59

Add Shrimp-3.59

Add Grilled Chicken-2.59

Penne with Pumpkin Walnut Pesto– Penne pasta with our version of an Autumn pesto made with Butternut squash, pumpkin, and walnuts.-12

Honey Glazed Shrimp Risotto– Creamy Parmesan Risotto with butternut squash, spinach and topped with honey glazed shrimp. -13

We Proudly Serve

Photo-May-20-7-56-05-PM-e1499873841949 MenuPhoto-May-20-7-35-07-PM-150x150 Menu

We Proudly Serve

Photo-May-20-7-56-05-PM-e1499873841949 MenuPhoto-May-20-7-35-07-PM-150x150 Menu