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MENU

We Proudly Serve

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SPECIALS

 

-APRIL 2019-

Calamari

Crispy calamari rings tossed with parmesan cheese and drizzled with balsamic glaze, served with a side of marinara sauce. 8

Blackened mahi mahi wrap

Blackened Mahi Mahi filet with shredded veggie slaw and Old Bay mayo in a spinach wrap.Served with seasoned fries. 11

Greens and grains salad

Seared yellowfin tuna steak, veggie slaw, mixed grains, roasted chickpeas, cukes,gold beets, drizzled with balsamic glaze. 12

Cheese tortellini in pesto with Garlic Shrimp

Cheese tortellini tossed in pesto topped with garlic shrimp served on top of vodka sauce. 14

Tomato and basil risotto

creamy risotto with tomato sauce, basil, and parmesan cheese. 12

 

 

 

 

 

We Proudly Serve

Photo-May-20-7-56-05-PM-e1499873841949 MenuPhoto-May-20-7-35-07-PM-150x150 Menu